No time for rest my wee cheffie pal, we have many trays of sausage rolls to bake, buns to ice and chestnut stuffing to prepare. We shall start of course with a large, stiff brandy and go on from there.
Ah, tis the dog who is King of Naps. I have been in charge of laundry and bookkeeping today. And although upon re-reading it sounds like I'm an amateur bookie, I fear it was the usual Saturday chores.But I have the next 2 weeks off for vacation...yes, I merely vacated my desk but you never know. Would be glad to join you in the kitchen, which I consider a place of relaxation and not work. And I do need to learn a good sausage roll recipe. :)
It is not well known but I am head chef and bottle washer at tigh Maurcheen. I have cooked all meals from the first day I carried wee Annette over the threshold. And like you, it is not work but joyous relaxation, and pure pleasure. Enjoy your break my dear friend, Nollaig shown duit. :)Xxx
Carried? Was I the only one to pull a strange face here? May the saints preserve the very lovely Annette, she will never fully realise the danger she was in.
maurcheen: he of the many talents, I salute you. :) Chef:now I have to admit I misread our singer's comments at first and thought he meant he was the chief bottle washer in YOUR kitchen. ;)
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